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Pretty Plates

02 Mar 2015

Gallery Post

Vivamus vel mi lorem. Sed vitae felis nisl, at venenatis tortor. In at velit ac turpis aliquam volutpat. Ut et nibh augue. Integer imperdiet convallis massa nec gravida. Sed eleifend porta urna. Praesent non nisi tellus, ut lobortis massa. Sed pretium pretium elit et vulputate. Quisque nec justo lacus. Phasellus tristique sapien ut dui sagittis feugiat. Pellentesque quis leo vitae magna vulputate ultrices quis vitae justo. Nulla vel imperdiet augue.

10 Jul 2014

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Vivamus vel mi lorem. Sed vitae felis nisl, at venenatis tortor. In at velit ac turpis aliquam volutpat. Ut et nibh augue. Integer imperdiet convallis massa nec gravida. Sed eleifend porta urna. Praesent non nisi tellus, ut lobortis massa. Sed pretium pretium elit et vulputate. Quisque nec justo lacus. Phasellus tristique sapien ut dui sagittis feugiat. Pellentesque quis leo vitae magna vulputate ultrices quis vitae justo. Nulla vel imperdiet augue.

29 Apr 2014
polenta

“Stop Eating Polenta!!!”

It has been a very long, cold and snowy winter here in the Great White North. It’s now the last week of April and still the sun hasn’t made much of an appearance. The cold has kept most folks inside, hibernating – myself included. It’s the kind of weather that makes you crave warm, comforting foods, and for me – that is polenta my friends. I’ve consumed bowl after bowl all winter long while staring out my window at the endlessly falling snow. […]

24 Sep 2013
sauce

Sauce Wars

Late summer is a busy time in my neighbourhood. Most of my neighbours make their own tomato sauce, a tradition handed down through the generations. I have “borrowed” many a jar when my pantry was bare.   While I didn’t grow up in an Italian family, I have married into one and thought I should finally learn what all the fuss was about.  I made the suggestion that we all get together and make a huge batch of sauce for everyone […]

06 Jul 2013

Leftovers Soup

Last night I made a big meal for the family, a slow roasted prime rib of beef with all the fixings, including mashed potatoes and corn on the cob. A bit ambitious for a weeknight but well received. Whenever we have this type of meal I inevitably have something leftover, and it’s often an odd assortment of veggies.  I’m terrible at predicting how much my kids will actually consume. Either there is a fist fight over the last piece of […]